Hey there lovelies! I wanted to do a quick post before the holidays hit to show you my new favorite cocktail rimmer. It’s so sparkly and gorgeous, plus it doesn’t get knocked into your drink when you go in for a sip. Cheers!
The best way I’ve found to get your rimmer to stick is to use crystallized honey and dab a light layer using your finger around the edge of the glass. Roll the rim in a sprinkling of sugar on a plate and then pour in your cocktail. If you don’t have any crystallized honey, go for agave nectar (you want something thick!)